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Vibiemme Domobar Super Manual Stainless
Espresso Machine with Direct Water Connection, Heat Exchanger &
Rotary Vane Pump
Item# DS1GMAROIN
Regular Price: $2,699.00 US Dollars
Sale Price: $2,249.00 US Dollars


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Vibiemme Espresso Machines
Instruction
Manual
Corrections
to descaling your machine
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| Features particular to the Vibiemme Domobar
Super Manual Stainless with Direct Water Connection, Heat Exchanger
& Rotary Vane Pump
- No water reservoir - a direct connection to
your water line! We do recommend our water softeners and Cuno
filter system witht his machine.
- No optional drain kit! --- Two way drip tray
- adapter installed to allow drip tray to drain to your drain
line or remove the adapter, and install the plug to allow manual
emptying of the drip tray.
- No teflon tubing! High pressure water goes
through stainless steel braided hoses, just like commercial machines!
- Full size pressurstat to adjust boiler pressure
already included! No need to upgrade like that found on competitive
models!
- Name-brand PROCON pump is attached to a 100
watt motor
Detailed COMMENTARY of why Vibiemme
are SUPER BEST IN CLASS
Common features across all Vibiemme Domobar Super Espresso
Machines
- Polished stainless steel body panels
- True Faema E61 grouphead is heaviest in its class and maintains
active flow of water from the grouphead to the heat exchanger
in the boiler.
- Small lever on side of grouphead allows user to engage/disengage
pump and three-way manual solenoid valve to start/stop espresso
extraction.
- Manual three way valve below grouphead allows removal of portafilter
handle from grouphead immediately after espresso extraction has
terminated.
- The heat exchanger allows you to make espresso after espresso
until water reservoir is emptied.
- Professional grade brass portafilters - one portafilter with
single spout and single filter basket and one portafilter with
dual spout and double filter basket.
- Boiler capacity: 1.8 liter copper boiler with heat exchanger
for on demand steam.
- Boiler pressure gauge to indicate boiler pressure (reading
will vary between .8 and 1.2 bar pressure). The setting can be
varied by adjusting the full size pressurstat through the access
port under the cup warmer tray on top of machine.
- Pump pressure gauge to indicate brew pressure during espresso
extraction (reading will vary while not extracting).
- Multi-directional stainless steel steam wand on left side can
be moved in different directions.
- Multi-directional stainless steel hot water tap on right side
can be moved in different directions.
- Power indicator light on right side indicates when the machine
is powered on.
- Heating light on left side indicates when espresso machine
is heating.
- Low water level light in middle indicates when water level
in water reservoir in rear is low.
- Three stage power switch allows user to fill internal boiler
without sending power to the heating element (prevents damage
upon initial start up).
- Full size pressurstat (rated as one of the best boiler pressure
regulators) monitors boiler pressure.
- Extremely large stainless steel drip tray which can be easily
(slides out with pull of handle) removed for cleaning. Grate stays
on machine when pulling out drip tray so that it is one step to
empty.
- GICAR branded electronic water level control for internal boiler
is located in lower right rear corner of machine where there is
least heat build up.
- Name-brand PROCON pump is attached to a 100
watt motor
- Largest OPV (over pressure valve opens when too much pump pressure
exists) located in rear of machine with easy access when body
panel and six (6) associated screws are removed.
- Accessories: Single spout portafilter, single dose filter basket,
double spout portafilter, double dose filter basket, blind filter
basket for backflushing, plastic coffee scoop, and a common useless
plastic tamper (please make sure to order a good tamper).
- Rugged stainless steel braided hose is attached to the Procon
pump fittings. The other side has a 3/8" male thread.
- The parts and labor warranty is limited to manufacturer's
defect for a period of an twenty-four (24) months from the original
purchase date. Exclusions
to extended limited warranty. Installation and on-site service
is not included in the price.
- Dimensions: 10.6" W x 21.0" D x 16.5" H.
- Product Safety Listing: UL Commercial for
home and office use (please note that NSF approvals have not been
applied for use in coffee shops, restaurants, and other foodservice
establishments. Please check with your local health department
if NSF is required for your foodservice establishment).
- Electrical: 110 volts only, 1600 watts, 15 amp.
- Net weight: TBD pounds.
- Options: Single
E.S.E. pod capable with optional portafilter, Inoxdep
water softener, Cuno
filtration system, and optional water connection adapaters
(V324
3/8f x 1/4m OR V307
3/8f x 1/8m).
The
Philadelphia Inquirer stated "Even these high performers
were blown away, however, by the gleaming chrome gargantua of the
Vibiemme ($1,500), a retro- styled semi-commercial machine weighing
in at 63 pounds. With a computer board to monitor temperature, a
big boiler that transitions with no time delay between coffeemaking
and frothing (a major difference in some machines), and the option
of going fully automatic or manual, this was the luxury limousine
of the test. Its espresso was not just silky in texture, topped
with a swirling, multihued crema, it sang ethereal notes of fruitiness
and chocolate the other machines didn't produce."

View
of internal right side of machine |

View
of internal left side of machine |

Bottom
view of included drain hook-up |

View
of drip tray - brass nut is for draining drip tray. The nut
and screw (with washer) serves to block the drain if so desired. |

The above picture shows the large over pressure
valve (a.k.a. OPV) to adjust the over pressure. There is also
an adjustment screw on the pump to adjust the actual pump
pressure.
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